Faculty of Chemistry
University of Belgrade
The University of Belgrade-Faculty of Chemistry (@HemijskiFak_UB) is recognized for quality of scientific research, international collaborations, as well as the number of PhD’s who conduct work in the fields of (molecular) biotechnology, bio- and protein engineering. The most essential biotechnological scientific areas implemented are in the fields of food, environment, energy and medicine. Research funding comes from competitive research projects (mostly international) and contracts with industry. Strong expertise of UBFC is structural instrumental analysis and proteomics. UBFC core facilities for NMR, HRMS and proteomics, support biotechnology research, but also serve numerous external researchers from the country and abroad.
Key for sustainable development of UBFC in the biotechnology field is research-based education of biochemists. Market-oriented Master of |Biochemistry study program offers core subjects of Molecular Biotechnology and Bioinformatics, and provides constant flux of competent young researchers to sustain expansion of biotechnology oriented research conducted at UBFC and in the country.
Prof. Tanja Cirkovic Velickovic
Vice-Dean for Research and International Cooperation, University of Belgrade – Faculty of Chemistry, corresponding member of Serbian Academy of Sciences and Arts
Prof. Marija Gavrovic-Jankulovic
Head of Department of Biochemistry, University of Belgrade – Faculty of Chemistry
Prof. Natalija Polovic
President of the Council, University of Belgrade – Faculty of Chemistry
Prof. Radivoje Prodanovic
University of Belgrade – Faculty of Chemistry